Skirt Steak (1 lb adv.)

Savor the bold, beefy flavor of our 1 lb Premium Skirt Steak. Sourced from grass-fed, free-range, antibiotic-free cattle raised locally in Christiana, PA, this cut is known for its intense flavor and tenderness when cooked right. Ideal for grilling, pan-searing, or stir-frying, skirt steak is perfect for fajitas, tacos, or slicing thin for steak salads.

Why You’ll Love It:

• Grass-Fed, Free-Range & Antibiotic-Free: Naturally flavorful steak from cattle raised with care and freedom.
• Locally Sourced: Raised on sustainable farms in Christiana, PA.
• Full of Flavor: Skirt steak’s natural grain makes it perfect for marinating and cooking quickly at high heat.

Storage Made Simple:
This 1 lb steak fits easily in your fridge or freezer, taking up about the same space as a small loaf of bread.

Cooking Tip:
Marinate the skirt steak for at least an hour to enhance its flavor, then grill or pan-sear on high heat for 2-3 minutes per side. Slice against the grain to maximize tenderness. Serve with your favorite sides, such as grilled vegetables or over a bed of rice.

Bring home a premium, locally sourced skirt steak and enjoy a flavorful, versatile cut perfect for your next meal!